Faculty Profile


Institute of Food Science & Nutrition,
University of Sargodha,

Phone: +92 48 9230316

Email: tusneem.kausar@uos.edu.pk

Dr. Tusneem Kausar
Dr. Tusneem Kausar | University of Sargodha
Associate Professor

Dr. Tusneem Kausar has done Her PhD in Food Science and Technology from Kyungpook National University, Daegu, South Korea.

  • Food Safety and Quality
  • Food Processing and Preservation
  • Meat and Poultry Technology

  • Influence of Extraction Scheme on The Antioxidant Potential of Caralluma Tuberculata, Notulae Scientia Biologicae, (2018)
  • Assessment of Nutritional Status of School Going Girls in Sargodha, International Journal of Food and Nutritional Sciences, (2018)
  • The Effect of Walnut Paste and Whey Powder As A Fat Replacer On The Quality Characteristics of Beef Sausages, International Symposium on Agriculture and Environment, (2018)